Crock Pot Ham and Vegetable Casserole

Mmmm ham

• Ready In: 10 hrs 15 mins
• Serves: 6-8

Ingredients

• 5  cups potatoes (ABOUT 4-6)
• 1  cup  baby carrots
• 3  celery ribs
• 1 1⁄2 teaspoons onion powder
• 2  teaspoons caraway seeds
• 2  lbs  fully cooked ham steaks
• 8  ounces  fat free cream of celery soup
• 1⁄2 cup light sour cream

Directions

1. Layer the vegetables sprinkle with caraway seeds salt and pepper next.
2. Top with ham then spoon the soup over the ham. Next cover and cook on low 7-9 hours. then about 20-30 minutes before serving add sour cream and stir lightly. Continue cooking on low for 20-30 minutes.