Crock Pot Fish Stew
Ready In: 7 hrs 15 mins
Serves: 2
Ingredients
- 8 ounces white fish fillets
- 8 ounces carrots, sliced
- 1 small onion, chopped
- 1 (7 ounce) can tomatoes, roughly chopped
- 1 tablespoon tomato puree
- 1 garlic clove, crushed
- mixed herbs
Directions
- Cut the fish into cubes, put everything in the slow cooker and mix well.
- Cook 4-6 hours.
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