Crock Pot Creamy Southwest Chicken

This is a lower-calorie version of the Recipe Zaar favorite entitled "Crock Pot Chicken w/Black Beans and Cream Cheese."

• Ready In: 4 hrs 3 mins
• Serves: 5

Ingredients

• 5  boneless chicken breasts
• 1 (15 1/2ounce) can black beans
• 1 (10 ounce) jar salsa
• 1 (15 ounce) can corn
• 0.5 (15 ounce) package low-fat cream cheese

Directions

1. Take 4-5 frozen, yes, frozen, boneless chicken breasts put into crock pot.
2. Add 1 can of black beans, drained, 1 jar of salsa, 1 can of corn drained.
3. Keep in crock pot on high for about 4-5 hours or until chicken is cooked.
4. Add cream cheese (just throw it on top!) and let sit for about 1/2 hour.
5. Enjoy!