Crock Pot Corned Beef

This is very easy to make. Just put everything into the crock pot in the morning and come home to a fully cooked meal!

• Ready In: 5 hrs 20 mins
• Serves: 6

Ingredients

• 3 1⁄2-5  lbs corned beef brisket
• 2  medium onions, sliced
• 2  cups  apple juice
• 1⁄4 cup brown sugar
• 2  teaspoons  orange peel, finely-cut
• 2  teaspoons prepared mustard
• 6  whole cloves
• 3  medium carrots, cut into 2 inch pieces
• 6  small cabbage, cut into wedges

Directions

1. Place onions in cooker.
2. Place meat on top of onions. Add juices and spices from package.
3. Combine next 5 ingredients; pour over corned beef brisket.
4. Place cabbage on top of meat.
5. Cover and cook on low heat setting for 10 to 12 hours or on high heat setting for 5 to 6 hours.