Crock Pot Chili

• Ready In: 6 hrs 10 mins
• Serves: 6-8

Ingredients

• 1 -1 1⁄2 lb ground beef
• 1  onion, sliced
• 2 -3  garlic cloves (minced)
• 2 (29 ounce) cans tomato sauce
• 1 (15 1/2ounce) can dark red kidney beans
• 1 (1 1/4ounce) package  chili seasoning mix
•  chili powder
•  cayenne pepper (powder)

Directions

1. Brown the beef in a skillet, add onion and garlic while beef is browning--also season with chili powder and cayenne pepper (to taste).
2. Add beef mixture to crock pot, add tomato sauce, beans, and chili seasoning.
3. Cook on high 4-6 hours.