Crock-Pot Chicken With Artichoke Hearts and Tomatoes

A super easy and flavorful recipe and a great way to sneak some vegetables in on the kids! I threw this together basically because they were the ingredients I had on hand and was very pleasantly surprised with how well it turned out!

• Ready In: 8 hrs 10 mins
• Serves: 4

Ingredients

• 4  boneless skinless chicken breasts
• 1 (12 ounce) can artichoke hearts
• 1 (12 ounce) can tomatoes with onion and garlic

Directions

1. Drain Artichokes; layer in bottom of crock pot.
2. Place chicken breasts on top of artickokes in a single layer.
3. Pour tomoatoes evenly on top of chicken breasts.
4. Cook on low 8 hours.