Crock Pot Chicken Stroganoff

An easy, tasty twist on the more traditional beef stroganoff.

• Ready In: 8 hrs 10 mins
• Serves: 4

Ingredients

• 1  lb boneless chicken breast
• 1 1⁄4 ounces  onion dip mix
• 1 (15 ounce) can  cream of mushroom soup
• 16  ounces sour cream
• 16  ounces fresh mushrooms, sliced

Directions

1. Spray nonstick spray to cover crockpot.
2. Add chicken breasts.
3. Mix together sour cream, onion mix and soup. Cover chicken with mixture.
4. Top with fresh mushrooms.
5. Cover and cook on low 7-8 hours.
6. Serve over cooked egg noodles.