Crock Pot Chicken & Rice
Ready In: 5 hrs 5 mins
Serves: 12
Ingredients
- 2 cups rice
- 1⁄2 cup lentils
- 1 teaspoon garlic powder
- 1 (14 ounce) can fat free chicken broth
- 1 (10 1/2ounce) can cream of chicken soup
- 12 chicken drumsticks
Directions
- Place chicken broth, soup, and garlic in cold crock pot. You can use a crock pot liner, if desired.
- Stir soup and chicken broth.
- Turn crock pot on high.
- Stir in rice and lentils.
- Place chicken drumsticks on top.
- Cook 5-6 hours, checking liquid levels every 2 hours or so.
- If needed, add up to 1 cup of water as needed.
- Season as desired.
- This should set up like the original Campbell soup recipe, nice and thick with the chicken lying on top.
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