Crock Pot Chicken and Bean Soup
Ready In: 8 hrs 10 mins
Serves: 5
Ingredients
- 1 (15 ounce) can great northern beans, rinsed and drained
- 2 carrots, chopped
- 2 celery ribs, chopped
- 1 large sweet onion, chopped
- 2 garlic cloves, minced
- 4 cups chicken broth
- 1 (14 1/2ounce) can diced tomatoes, undrained
- 2 1⁄2 cups cooked chicken, diced
- 2 tablespoons chopped parsley
- 1⁄4 teaspoon cumin
- 1⁄2 teaspoon crushed rosemary
- 1⁄2 teaspoon pepper
- salt, if needed, to taste
Directions
- Place all ingredients in a slow-cooker.
- Cover and cook on low for 8-10 hours.
- Serve.
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