Crock Pot Braised Short Ribs

This is a good and easy recipe. Enjoy.

• Ready In: 6 hrs 15 mins
• Serves: 12

Ingredients

• 4  lbs  beef short ribs
• 1  cup flour
• 1  tablespoon chili powder
• 1  tablespoon  garlic salt
• 1  teaspoon black pepper
• 3  tablespoons  oil
• 2  medium onions, sliced
• 1 1⁄2 cups  liquid (water, beef broth or BBQ sauce)

Directions

1. Dredge ribs in flour, chili powder, garlic salt and pepper.
2. Heat oil in a skillet and brown ribs well.
3. In the crock pot, layer onions, ribs and liquid.
4. Cook on low 8-10 hours or high 4-6 hours.
5. NOTE: you can wrap the ribs and all the ingredients in foil and then place in the crock pot to cook.