Crock Pot Blueberry Dump Cake

Simple with 4 ingredients and tasty!

• Ready In: 2 hrs 10 mins
• Serves: 4

Ingredients

• 1 (21 ounce) can  blueberry pie filling
• 1 (18 1/4ounce) package  yellow cake mix
• 1⁄2 cup butter
• 1⁄2 cup walnuts, chopped

Directions

1. Place pie filling in the slow cooker. Combine dry cake mix and butter, sprinkle over filling. Sprinkle the walnuts on top of that. Cover and cook on low for 2 to 3 hours. Serve warm in bowls.
2. Top with whipped cream or vanilla ice cream.