Crock Pot Beef Stew

A very simple, yet hearty beef stew. It always receives raves!

• Ready In: 5 hrs 20 mins
• Serves: 4-8

Ingredients

• 2  lbs stewing beef, cubed
• 1⁄4 cup flour
• 1  teaspoon salt
• 1  teaspoon pepper
• 1 1⁄2 cups  beef stock
• 1  teaspoon paprika
• 1  tablespoon Worcestershire sauce
• 1  bay leaf
• 6  garlic cloves, crushed
• 1  onion, chopped
• 1  stalk celery, sliced
• 4  carrots, sliced
• 3  potatoes, cubed

Directions

1. Combine flour, salt and pepper.
2. Coat beef with flour mixture.
3. Put beef mixture and all other ingredients in crockpot.
4. Cook 4-6 hours on high or 10-12 hours on low.