Crock Pot Beans 'n Wieners
Ready In: 6 hrs 5 mins
Serves: 8
Ingredients
- 1 lb hot dog, cut into fourths
- 3 (15 ounce) cans pork and beans
- 1⁄2 cup ketchup
- 1⁄2 cup chopped onion
- 1⁄4 cup molasses
- 2 teaspoons prepared mustard
Directions
- Put all the ingredients into a 4-quart crock pot; stir to mix well.
- Cover and cook on low for 5-6 hours.
- Add salt and pepper to taste at anytime during cooking.
- Ladle into a bowl and best enjoyed by campfire.
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