Crock Pot Baked Potatoes
- Reviews 17
Ready In: 8 hrs 20 mins
Serves: 3-4
Ingredients
- baking potato
- vegetable oil
- kosher salt
- aluminum foil
Directions
- Select 3-4 nicely sized baking potatoes.
- Wash and dry potatoes, rub with vegetable oil and sprinkle with salt.
- Wrap in foil.
- Place in crock pot on low heat in the morning.
- Do not add liquid to crock pot.
- Slow cook for 6-8 hours.
- Serve topped with cheese, bacon, onion, etc.
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