Crock Pot Apple Crumb Crisp

Wanted to make something for dessert so I threw a few things together and came up with a simple Apple crisp. You'll need just four basic ingredients to make this comforting dessert. Started at 4:00 pm and had a warm dessert at 6:00 pm. Serve with whipped cream or al-a-mode.

• Ready In: 2 hrs 10 mins
• Serves: 6

Ingredients

• 1 (21 ounce) can  apple pie filling
• 1 (18 1/4ounce) package  cinnamon crumb cake mix, with cinnamon topping
• 4  tablespoons butter, melted
• 1⁄3 cup  chopped walnuts

Directions

1. Place pie filling in large bowl. Break up apples with a pastry blender/cutter.
2. Place half of cinnamon topping with apple filling and place in a 1-1/2 quart slow cooker.
3. Combine dry cake mix, 3 Tablespoons of cinnamon topping and butter (mixture will be crumbly); sprinkle over filling.
4. Sprinkle with remaining cinnamon topping and walnuts if desired. Cover and cook on low for 2-3 hours. Serve in bowls.