Crock Pot Apple Butter

This is a recipe with that old fashion copper kettle cooked taste with the ease of dump and go in your crock pot. Super easy - you will not be disappointed!

• Ready In: 24 hrs 10 mins
• Yields: 2 1/2 quarts

Ingredients

• 3  quarts apples, peeled sliced thin
• 1  teaspoon cinnamon
• 3  cups sugar
• 1⁄2 teaspoon clove

Directions

1. Put apples in a crock pot and cook overnight on high or 9 hours.
2. In the morning, add cinnamon, sugar and cloves.
3. Cook all day on low or 10 to 12 hours.