Crispy Zucchini Coins

This makes a great side for lunches.

• Ready In: 45 mins
• Serves: 4

Ingredients

• 1⁄2 cup  Italian seasoned breadcrumbs
• 3  tablespoons  grated parmesan cheese
• 1⁄4 teaspoon pepper
• 3  cups  thinly sliced zucchini (about 1 lb.)
• 2  egg whites, lightly beaten
•  cooking spray

Directions

1. Preheat oven to 450 degrees. Combine breadcrumbs,
2. Parmesan, and pepper; mix well. Dip the zucchini
3. slices in egg whites; dredge in breadcrumb mixture.
4. Place zucchini in a single layer on a baking sheet
5. coated with cooking spray. Bake at 450 degrees for 15
6. minute Turn zucchini over; bake an additional 10-15
7. minute or until outside is crispy and browned. ***Baking time might be a bit long check after 8-10 minutes on first side, second side may only need about 5 more minutes.