Crispy Potato Bites
Ready In: 40 mins
Serves: 3-4
Ingredients
- 4 medium potatoes
- 1⁄4 cup breadcrumbs
- 1⁄3 cup parmesan cheese (grated)
- 1⁄4 cup butter (melted)
- 10 ml olive oil
- salt & pepper
Directions
- Preheat oven to 220c.
- Dice potatoes into bite size pieces (approx 1 inch).
- Pour olive oil& melted butter into ovenproof dish.
- Toss diced potatoes in oil& butter.
- Season to taste.
- Sprinkle cheese& breadcrumbs over potatoes.
- Toss mixture til potatoes are covered in cheese& bread crumbs.
- Cook in oven for approx 30 mins (til golden& crispy) turning once half way thru.
- Secrets to success, make sure oven is hot& adding the olive oil stops the butter from burning.
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