Crispy Oven Fried Potatoes

Yummy Garlic Oven Fried Potatoes

• Ready In: 1 hr 5 mins
• Serves: 2-4
• Yields: 4

Ingredients

• 4  large  unpeeled baking potatoes
• 1⁄4 cup  vegetable oil
• 1 -2  tablespoon  grated parmesan cheese
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon garlic powder
• 1⁄4 teaspoon paprika
• 1⁄8 teaspoon pepper

Directions

1. Cut potatoes lengthwise into four wedges. Place Skin side down in a baking pan. Combine remaining ingredients into a bowl and brush onto potatoes.
2. Bake at 375 for 1 hour, brushing with oil and cheese mixer every 15 minutes.
3. Turn potatoes over for the last 15 minutes of baking.