Crispy Honey-Orange Chicken

This is an easy and inexpensive way to prepare a nice chicken dinner. I combined several recipes and created this recipe myself. I hope you like it...let me know!

• Ready In: 1 hr 10 mins
• Serves: 6

Ingredients

• 6  boneless skinless chicken breast halves
• 2  eggs, beaten
• 3  cups  crushed  corn flakes
• 1⁄2 cup honey
• 2⁄3 cup orange marmalade

Directions

1. Pre-heat oven to 350 degrees.
2. Dip chicken in beaten egg mixture.
3. Dredge chicken in crushed cornflakes until well coated.
4. Place chicken on a sprayed baking sheet or in a glass baking dish.
5. Cook in oven for approximately one hour, or until juices run clear.
6. Just before serving chicken, combine honey and marmalade in small microwave-safe bowl.
7. Microwave for approximately one minute until sauce melts and is heated.
8. Plate the chicken and spoon sauce over each piece.
9. Garnish serving plates with fresh parsley and a sliced orange wheel.