Crispy Glazed Corn Cereal Snack Mix

This tastes even better than candy! Purchase Kellogg's Crispex cereal for this or similar.

• Ready In: 1 hr 5 mins
• Yields: 30 (1/2-cup) servings

Ingredients

• 1 (18ounce) box  crunchy corn and  crispy rice cereal
• 2  cups brown sugar, packed
• 1  cup butter
• 1⁄2 cup light corn syrup
• 1  pinch salt
• 1⁄2 teaspoon baking soda

Directions

1. Heat oven to 250 degrees.
2. Spray a roasting pan with non-stick cooking spray.
3. Place the cereal into the pan.
4. In a 3-quart saucepan combine brown sugar, butter and light corn syrup; cook over medium heat until the mixture comes to a boil (about 8-10 minutes) continue cooking stirring constantly for 1 minute; remove from heat, then add in baking soda and mix well.
5. Pour the syrup mixture over the cereal in the pan; toss gently until well coated.
6. Bake at 250 degrees for 40-50 minutes stirring every 15 minutes or until the coating is set.
7. Spread the mixture onto waxed paper; cool for 10 minutes then break apart.
8. Store in an airtight container.