Crispy Crumbled Prosciutto

I saw this tip as part of a spinach salad recipe. What a great idea! You can sprinkle this over lots of different things: soups, salads, eggs, potatoes, casseroles.

• Ready In: 15 mins
• Serves: 6

Ingredients

• 6  slices prosciutto
•  parchment paper

Directions

1. Preheat the oven to 350°F.
2. Place the prosciutto slices on a baking sheet lined with parchment paper and bake until just crisp, about 10 minutes.
3. Let cool.
4. Crumble the prosciutto slices into a container and store in the refrigerator.