Crispy Chocolate Chip Cookies

I have not tried this recipe. I got the recipe from a bag of Tops brand chocolate chips.

• Ready In: 10 mins
• Serves: 24-36
• Yields: 4 dozen cookies

Ingredients

• 1  cup butter
• 1  cup sugar
• 1⁄2 cup brown sugar
• 2  eggs
• 2  teaspoons vanilla
• 1 1⁄3 cups flour
• 1  teaspoon baking soda
• 1  teaspoon salt
• 2  cups quick oats
• 12  ounces chocolate chips
• 1  cup  chopped  nuts (optional)

Directions

1. Preheat oven to 375.
2. Cream together butter and sugars, add eggs and vanilla.
3. Stir together dry ingredients and add, beating well.
4. Stir in chocolate chips, nuts and oats.
5. Drop by teaspoons on greased baking sheet.
6. Bake 375 10-12 minutes or until lightly browned.