Crispy Cheesy Mashed Potato Bake #5FIX

5-Ingredient Fix Contest Entry. The perfect side dish for almost any meal! These potatoes are crispy and cheesy and super easy to make.

• Ready In: 35 mins
• Serves: 6

Ingredients

• 1 (24 ounce) package  Simply Potatoes Traditional Mashed Potatoes
• 1 1⁄2 cups sour cream
• 1 1⁄2 cups  French-fried onions
• 1 1⁄2 cups  shredded cheddar cheese
• 1⁄4 teaspoon garlic powder

Directions

1. Preheat oven to 350 degrees. In a large mixing bowl, combine the potatoes, sour cream and garlic powder. Mix well.
2. Spoon half of the potato mixture into a 2- quart baking dish. Sprinkle 3/4 cup of cheddar cheese and 3/4 cup of french fried onions on top. Cover with the remaining potato mixture.
3. Bake for 25-30 mins until hot. Top with the remaining cheddar cheese and french fried onions. Bake for 5 mins until the onions are golden brown and cheese is melted.