Crescent Moon/Star Cookies
Ready In: 20 mins
Serves: 24
Yields: 96 cookies
Ingredients
- 1 cup shortening
- 2 cups sugar
- 2 eggs
- 1 cup vegetable oil
- 1⁄2 teaspoon salt
- 1 teaspoon vanilla
- 5 cups flour
- 2 teaspoons baking soda
- 2 teaspoons cream of tartar
- powdered sugar (optional)
- colored crystal sugar (optional)
- cinnamon (optional)
Directions
- Cream shortening, sugar, vegetable oil, eggs, salt, and vanilla together.
- Mix flour, baking soda, and cream of tartar together in a separate bowl.
- Add slowly to wet mixture until thoroughly mixed.
- Roll into into one inch balls, then shape into crescent moons or stars.
- Flatten slightly with a fork.
- Bake at 350 degrees for 10 minutes.
- After cookies have been baked, sprinkle with powdered or colored sugar and top with cinnamon.
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