Crepes

my aunt's crepes recipe

Ready In: 20 mins

Serves: 8

Yields: 8 crepes

Ingredients

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Directions

  1. pour flour, baking powder, and salt trough a "cedazo" into a mixing bowl.
  2. add milk and stir with hand batidor.
  3. add melted butter and eggs.
  4. cook at low heat in a pam-sprayed non-stick pan.
  5. enjoy.
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