Creole Shrimp

Recipe from Pioneer Woman website. 4 oz shrimp equals 146 calories, 3.5 g fat, 26 g protein

• Ready In: 22 mins
• Serves: 10

Ingredients

• 2 1⁄2 lbs shrimp, raw, peeled & deveined
• 2  tablespoons olive oil
• 1  tablespoon chili powder
• 1  teaspoon cumin
• 1  teaspoon sugar
• 1  teaspoon salt
• 1⁄2 teaspoon thyme
• 1⁄2 teaspoon dry mustard
• 1⁄2 teaspoon  seafood seasoning
• 1⁄2 teaspoon fresh ground pepper
• 1⁄4 teaspoon cayenne pepper

Directions

1. Preheat oven to 350 degrees.
2. Add all seasonings to oil in a large sealable plastic bag.
3. Add shrimp and toss to coat.
4. Spread shrimp onto a large baking sheet.
5. Bake for 10-12 minutes.