Creamy V8 Dressing

Great creamy, tomatoe-y salad dressing. Taken from the Lite Delight cookbook. (Cooking time is refrigeration time)

• Ready In: 2 hrs 10 mins
• Yields: 2 1/2 cups

Ingredients

• 1 (8 ounce) package low-fat cream cheese
• 1  cup light mayonnaise
• 1  cup  V8 vegetable juice
• 3  garlic cloves, minced
• 1  teaspoon lemon juice

Directions

1. In medium bowl, blend (or mix) cream cheese until smooth.
2. Gradually stir in mayonnaise until well blended.
3. Stir in V8 juice, garlic and lemon juice.
4. Cover; refrigerate until serving, at least 2 hours.