Creamy Turkey & Potato Casserole
- Reviews 6
Ready In: 1 hr 30 mins
Serves: 12
Ingredients
- 1 (2 lb) package frozen hash brown potatoes
- 1 (10 1/4ounce) can cream of chicken soup
- 1 cup milk
- 1 pint sour cream
- 4 tablespoons butter, melted
- 1 cup onion, chopped
- 1 cup green pepper, chopped
- 1 cup cheddar cheese, shredded
- 4 cups chicken or 4 cups turkey, cooked
Directions
- Preheat oven to 350°F.
- Combine all ingredients in a large bowl and mix well.
- Place in a large 9 x 13 greased baking dish.
- Bake uncovered, for about 1 hour.
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