Creamy Turkey Gravy
Ready In: 10 mins
Yields: 2 1/3 cups
Ingredients
- 2 tablespoons cornstarch
- 2 tablespoons turkey or 2 tablespoons chicken drippings
- 2 cups chicken broth
- 1⁄4 cup milk
- 1⁄8 teaspoon salt
- 1⁄8 teaspoon pepper
Directions
- In small saucepan, whisk cornstarch and drippings until smooth. Gradually stir in the broth, milk, salt and pepper. Bring to a boil; cook and stir for 2 minutes or until thickened.
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