Creamy Tomato Soup

We love soup weather,(doesn't seem to last too long in Texas), and my dad came up with this easy recipe for tomato soup. He is a great cook!

• Ready In: 20 mins
• Serves: 6-8

Ingredients

• 3 (14 ounce) cans diced tomatoes
• 1 (6 ounce) can tomato sauce
• 2  cups chicken broth
• 1  cup heavy cream
• 1⁄4 teaspoon onion powder
• 1⁄4 teaspoon garlic powder
• 1⁄4 teaspoon basil
• 1⁄4 teaspoon oregano
• 4  teaspoons sugar (we use splenda)
•  salt and pepper

Directions

1. Add all ingredients into a saucepan. Heat to boiling. Remove from heat and blend with immersible hand blender. Serve.