Creamy Southern Slaw

From an old cookbook entitled "Home Cookin" by Lela J. Clarke. The best coleslaw recipe ever! Prep time includes chill time.

• Ready In: 3 hrs
• Serves: 8-12

Ingredients

• 1  medium cabbage
• 1  teaspoon celery seed
• 6  tablespoons mayonnaise (we prefer Kraft Olive Oil Mayo)
• 1  teaspoon  onion salt
• 2  tablespoons vinegar
• 1  teaspoon salt
• 3  tablespoons sugar

Directions

1. Grate or chop cabbage finely. Mix all ingredients & blend well. Chill 3 hours or overnight. You may need to add a bit more mayo before serving.