Creamy Snowballs
- Reviews 2
Ready In: 1 hr 5 mins
Yields: 40 snowballs
Ingredients
- 4 ounces cream cheese, softened
- 2 cups confectioners' sugar
- 2⁄3 cup semi-sweet chocolate chips, melted
- 2 tablespoons milk
- 1⁄2 teaspoon vanilla extract
- 3 cups colored miniature marshmallows
- 1⁄2 cup flaked coconut, finely chopped
Directions
- In a mixing bowl, beat cream cheese and confectioners' sugar.
- Beat in the chocolate, milk and vanilla until smooth.
- Fold in marshmallows; mix well.
- Cover and refrigerate 30 minutes or until easy to handle.
- Roll into 1-1/2 inch balls, then roll in coconut.
- Store in the refrigerator.
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