Creamy Shrimp and Vegetables
- Reviews 2
Ready In: 45 mins
Serves: 4
Ingredients
- 1 (10 ounce) can cream of celery soup
- 1 lb shrimp, prepared
- 1⁄2 cup fresh asparagus, cut in 1-inch pieces (may use frozen, thawed)
- 1⁄2 cup sliced mushrooms
- 1⁄4 cup sliced green onion
- 1⁄4 cup diced red bell pepper
- 1 garlic clove, minced
- 3⁄4 teaspoon dried thyme
- 1⁄4 teaspoon black pepper
- hot cooked rice
Directions
- .Preheat oven to 375 degrees F. Grease a 2-quart baking dish.
- Combine all ingredients except rice and place in baking dish.
- Cover and bake in preheated oven for 30 minutes.
- Serve over hot, cooked rice.
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