Creamy Sausage Dip

submitted to Rachael Ray mag by Leigh Taylor......so yummy! And the guys especially love it.

• Ready In: 2 hrs 5 mins
• Serves: 8

Ingredients

• 2  lbs  Jimmy Dean sausage
• 4 (8 ounce) packages cream cheese
• 2 (10 ounce) cans  diced tomatoes and green chilies, undrained

Directions

1. Brown the sausage and drain the fat.
2. Combine sausage and all remaining ingredients in a slow cooker and cook on low for 4 hours, or high for 2 hours.
3. Serve with tortilla chips or crusty bread chunks.