Creamy Rice Cereal (Vegan)
Ready In: 18 mins
Serves: 4-6
Yields: 6 cups
Ingredients
- 1 cup coconut milk or 1 cup soymilk
- 1 banana
- 1 cup pineapple juice
- 1⁄2 teaspoon coconut extract
- 4 cups cooked rice
- crushed pineapple, and
- raisins, to your liking
Directions
- Blend together the cocnut or soy milk, banana, juice, and coconut extract.
- Place rice in a casserole dish that is sprayed with a nonstick spray or you can use a little oil. Fold in the crushed pineapple and raisins. Stir in the blended milk and juice.
- Bake a 350 degrees F about 20 minutes until hot enough to serve, or about 8 minutes in the microwave.
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