Creamy Pumpkin Pie

Not just for holidays. We love this all year round.

• Ready In: 1 hr 5 mins
• Serves: 8

Ingredients

• 1  9 inch pie shell, uncooked
• 2  cups pumpkin
• 1  can sweetened condensed milk
• 2  eggs
• 1  teaspoon cinnamon
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon ginger
• 1⁄2 teaspoon nutmeg
• 1⁄2 teaspoon clove

Directions

1. Preheat oven to 400F degrees.
2. Mix all ingredients in lg bowl.
3. Mix well.
4. Pour into crust.
5. Bake for 15 minutes; reduce heat to 350* and bake another 40 min, or until a knife inserted in the center comes out clean.
6. Garnish with pecans if desired.