Creamy Peanut Butter & Jam Oatmeal

If you love peanut butter, and are willing to try anything, I think you'll like this. I didn't like oatmeal, and I needed to find a way to start eating it. So I decided to be daring one morning, and I'm so glad I was! I love oatmeal now! I have this for breakfast EVERY day! It is perfect with a cup of coffee, and an awesome bed-time snack. Mmmmm! For me it's just oh so good! 30 cal-jam 70 cal-peanut butter 113 cal- oatmeal

• Ready In: 2 mins
• Serves: 1

Ingredients

• 1⁄3 cup quick-cooking oatmeal
• 2  tablespoons crunchy peanut butter (Adams) or 2  tablespoons  smooth peanut butter (Adams)
• 3  teaspoons  raspberry jam (Smuckers)
• 1⁄2 cup water

Directions

1. Microwave oatmeal and water on high for 1 minute and 20 seconds or until the oatmeal just starts to "bubble.".
2. Stir.
3. Add peanut butter and jam randomly on top of oatmeal; microwave again for 20-30 seconds, or until the peanut butter melts.
4. Stir and enjoy.