Creamy Orange Sherbet Punch

Has a great flavor the kids love.

• Ready In: 5 mins
• Serves: 24

Ingredients

• 1 (14 ounce) can sweetened condensed milk
• 1 (12 ounce) can  frozen orange juice concentrate, thawed
•  orange food coloring (or red/yellow to equal)
• 1 (2 liter) bottle ginger ale, chilled
• 1 1⁄2 quarts  Orange sherbet

Directions

1. Mix together sweetened condensed milk and thawed orange juice concentrate in your punchbowl.
2. Tint with orange food coloring, if desired, or place a drop of red and slightly more yellow than red as a substitution; stir to blend.
3. Add the chilled ginger ale and stir gently.
4. Top with scoops of sherbet, and serve immediately.