Creamy Orange Sauced Fruit Salad

A French fruit salad (a variety of whatever is in season) I like to add pears when my pear tree is loaded with fruit.

• Ready In: 1 hr 20 mins
• Serves: 6

Ingredients

• 2  cups sour cream, thick, regular, low fat, no fat
• 2  tablespoons honey
• 1  tablespoon  orange juice concentrate
• 1  teaspoon lemon zest (or 1/2 tsp granulated lemon peel)
• 6  cups  fresh fruit, chopped (combination of your choice)

Directions

1. Mix your choice of sour cream no fat, low fat of regular with next 3 ingredients to make sauce.
2. Cover and refrigerate for at least one hour; can be made early in the day and combined with fruit before serving.
3. Combine orange sauce and fruit in a serving bowl.
4. Serve.