Creamy Macaroni and Cheese For One

No need to eat to forego a true comfort food favorite just because you're cooking for one tonite. Try this single serving mac-n-cheese recipe next time you need a taste of home, alone!

• Ready In: 20 mins
• Serves: 1

Ingredients

• 2  tablespoons butter
• 1  tablespoon flour, all purpose
• 1⁄4 teaspoon salt
• 1⁄2 cup milk
• 1⁄3 cup cheddar cheese, diced
• 1⁄4 teaspoon mustard
• 1⁄4 teaspoon Worcestershire sauce
• 1⁄2 teaspoon onion, chopped
• 3  tablespoons macaroni noodles, cooked and drained
• 2  saltine crackers, crushed
•  black pepper

Directions

1. In small bowl, combine crushed saltines with 1 tablespoon melted butter.
2. In pot, melt remaining 1 tablespoon butter, then add flour, salt, and pepper.
3. Whisk in milk until smooth and cook for 2 minutes.
4. Lower heat and add all remaining ingredients, stirring until cheese is melted.
5. Pour into greased 1 cup baking dish (ramiken) and sprinkle with buttered saltine crumbs.
6. Bake at 350 degrees for 15 minutes.