Creamy Hot Apples With Brown Sugar Crunch

This makes a delicious healthy breakfast. You'll think that you are eating dessert. Recipe is from Hungry Girl.

• Ready In: 8 mins
• Serves: 1

Ingredients

• 1  cup  peeled apple, chunks (any sweet, not tart, variety)
• 1  Nature Valley maple brown sugar crunchy granola bar (half a 2-bar package)
• 2 (1 g) packets Splenda sugar substitute
• 1 1⁄2 teaspoons  jell-o fat-free sugar-free instant vanilla pudding mix
• 1 1⁄2 teaspoons cornstarch
• 1⁄2 teaspoon cinnamon
• 1  dash salt

Directions

1. Place sweetener, pudding mix, cornstarch, cinnamon, and salt in a microwave-safe medium-large bowl.
2. Add 1/3 cup of cold water, and stir until blended. Place apple chunks in the bowl, and toss them in the liquid mixture.
3. Cover the dish and microwave for 2 1/2 minutes.
4. Allow it to thicken and cool for a few minutes before removing it from the microwave.
5. Meanwhile, place the granola bar in a sealable plastic bag and crush with a rolling pin or can, until you have small crumbly pieces.
6. Once apple mixture is cool enough to handle, stir in the granola pieces, and then devour immediately!