Creamy Hamburger Bake

A family favorite for 50 years! A true comfort meal! Creamy and flavorful!!!!

• Ready In: 1 hr 40 mins
• Serves: 6

Ingredients

• 3  lbs ground beef
• 2  cups  dried breadcrumbs
• 2  teaspoons salt
• 2  teaspoons pepper
• 2  eggs
• 4  tablespoons margarine
• 2 (10 1/2ounce) cans  cream of mushroom soup
• 2  cups water

Directions

1. Mix ground beef, bread crumbs, salt and pepper, and eggs together.
2. In a 9 x 13 pan, pat mixture into it and refrigerate overnight, covered.
3. Next day, cut into 6 squares.
4. In a frying pan melt the margarine and brown each square on both sides.
5. Return squares to pan.
6. Mix both cans of soup with 2 cups of water and pour over meat squares.
7. Bake at 250 for 11/2 hours.