Creamy Crock Pot Corn

Nice crock pot side dish; easy, too. Nice for holiday dinners when you need the stove/oven for other things. Corn doesn't have to be thawed completely.

• Ready In: 4 hrs 10 mins
• Serves: 8

Ingredients

• 2  lbs frozen corn kernels, I like white and yellow mix
• 4  tablespoons butter
• 1⁄4 cup low-fat milk
• 8  ounces reduced-fat cream cheese
• 1⁄2 cup  chopped scallion
• 1⁄2 teaspoon curry powder, use more to taste
• 1⁄4 teaspoon pepper
• 1⁄4-1⁄2 teaspoon salt, to taste

Directions

1. Spray the inside of your slow cooker/Crock pot with non stick cooking spray.
2. Place all ingredients into the crock pot.
3. Cover and cook on low for 4 hours, stirring well after the first 60 - 90 minutes.