Creamy Crock Pot Chicken

This is an all-around family favorite! My mom originally made it when I was younger, and now I use the recipe in my home and tell my friends about it! It's delicious, creamy, and filling! Using a crock pot makes it easy and convenient. Hope you enjoy!

• Ready In: 3 hrs 5 mins
• Serves: 3-4

Ingredients

• 1 1⁄2 lbs boneless skinless chicken breasts, fresh or frozen
• 1 (8 ounce) package cream cheese
• 1 (10 1/2ounce) can  condensed cream of mushroom soup
• 1 (1 ounce) package  Italian salad dressing mix

Directions

1. Place chicken in crock pot.
2. Cut cream cheese into cubes and distribute evenly over chicken.
3. In separate bowl, mix cream of mushroom soup, 1/2 can water, and Italian dressing mix until smooth.
4. Pour mixture over chicken and cream cheese in crock pot.
5. Set crock pot on high and let cook for 3 hours for fresh chicken or 4 hours for frozen chicken.
6. Serve with rice or egg noodles.
7. Enjoy!