Creamy Corn Soup

So simple and so good!

• Ready In: 20 mins
• Serves: 4-6

Ingredients

• 6  cups corn
• 4 1⁄2 cups milk
• 1  dash  hot sauce

Directions

1. Add 3c of the milk to a saucepan turn to med-high until milk starts to boil, then reduce the heat to med-low and simmer for 15min, stirring occasionally.
2. Blend the soup in a mixer and then add the remaining 1.5c of milk, hot sauce and serve.