Creamy Corn Salad
Ready In: 20 mins
Serves: 4
Ingredients
- 1 (15 ounce) can whole kernel corn, drained
- 1 medium tomatoes, seeded and diced
- 2 tablespoons green onions, chopped
- 1⁄3 cup mayonnaise
- 1⁄2 teaspoon dried basil (optional)
- salt and pepper
Directions
- Mix all ingredients in a small bowl. Season with the basil or try other herbs. I like cumin, or you might try dill weed. Add salt and pepper to taste.
- Cover and refrigerate until ready to serve. Enjoy!
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off