Creamy Coleslaw For A Crowd
- Reviews 14
Ready In: 15 mins
Serves: 8
Ingredients
- 1⁄2 head cabbage, grated
- 2 large carrots, grated
- 1 small onions, finely chopped or 3 green onions
- 2 radishes, very finely chopped
- 1 stalk celery, very finely chopped
- 1⁄2 green pepper, finely chopped
Dressing
- 3⁄4 cup mayonnaise
- 1⁄4 cup sweet pickle juice (bread and butter or gherkin)
- 1⁄2 teaspoon onion powder
- 1⁄4 teaspoon garlic salt
- salt and pepper
Directions
- Chop and mix all veggies in a medium size bowl.
- Prepare dressing and stir into slaw.
- Season to taste.
- Best if left to sit overnight so juices drain into dressing but is still good the first day.
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