Creamy Clam Pasta Sauce

This is an easy, elegant Pasta dish. Enjoy!

• Ready In: 45 mins
• Serves: 3-4

Ingredients

• 2  tablespoons olive oil
• 1  small onion, chopped finely
• 2  cloves  minced garlic
• 2  tablespoons butter
• 4  tablespoons flour
• 2 1⁄2 cups milk
• 1  teaspoon  italian seasoning
• 2  teaspoons  Old Bay Seasoning
• 1⁄2 teaspoon lemon pepper
• 1⁄2 teaspoon salt
• 10  ounces baby clams or 2  cans  chopped clams, reserve juice
• 1  lb  of your favorite cooked pasta
•  parmesan cheese

Directions

1. Saute onions and garlic in olive oil over low heat.
2. Add butter, stir until incorporated.
3. Stir in milk, clam juice, and seasonings, cook over med.
4. heat utill thickened.
5. Add clams, and simmer until Pasta is cooked.
6. Prepare your favorite Pasta, drain, and top with a generous portion of sauce.
7. Top with grated Parmesan.