Creamy Brownie Frosting
Ready In: 5 mins
Yields: 1 Cup
Ingredients
- 3 tablespoons butter or 3 tablespoons margarine
- 3 tablespoons cocoa
- 1 tablespoon light corn syrup
- 1⁄2 teaspoon vanilla
- 1 cup powdered sugar
- 1 -2 teaspoon milk
Directions
- In a small mixer bowl, beat butter, cocoa, corn syrup and vanilla until blended.
- Add powdered sugar and milk; beat until spreading consistency.
- Note: This makes enough for an 8x8" pan; double it for a 9x13" pan.
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